2017 was a hot and dry year, somewhat complicated for the vineyards, with drought in winter and spring. A hard frost at the end of April damaged the shoots, although fortunately the buds that had not yet come out, were saved. The months of June and July were very warm and those high accumulated temperatures ended up marking a warm year as a whole.
Fresh, elegant, tense wine. 10% of the wine has been aged in ovoid polymer tanks; which gives the final assemblage aromas of red and floral fruits, perfumed and elegant, with a lively, concentrated mouth, with fresh nuances and pure flavors. It is a modern wine, from high altitude vineyards, continental climate, with an amazing final balance